Cabinets sized to fit
Stock boxes come in fixed widths that leave gaps in a tight room. Semi-custom and custom cabinets fit to the inch.
- Stock widths 12 to 30 inches
- Semi-custom or custom sizing
- Uppers that reach the ceiling
At TurnKey Renovators, we redesign and rebuild compact kitchens across the New Orleans metro, where the problem is usually a layout that wastes space, not square footage that cannot work. Set up a free walkthrough and we will measure and assess your layout.
Most cramped kitchens are small because the cabinets stop short of the ceiling and the counter runs out before the cook does. Pick a problem to see how we solve it.

Cabinets, appliances and counters still sit where the original builder put them, and the workflow no longer fits how you cook.

Pots stacked in the oven and appliances parked on the counter mean the cabinet plan was never built for the household.
Low ceilings, fluorescent fixtures and dark cabinets make a kitchen feel smaller than it is. We plan lighting in the design phase, not after the drywall.
Rethink My KitchenA full-size fridge blocks the walkway, or the dishwasher door hits the island. Right-sizing frees wall space for counters and storage.
Rethink My KitchenIn a small kitchen you see and use every surface daily, so each choice is sized to the room rather than pulled from a catalog default.
Stock boxes come in fixed widths that leave gaps in a tight room. Semi-custom and custom cabinets fit to the inch.
A compact kitchen may have only 15 to 25 square feet of counter, so material and seam placement matter more.
You cross the same stretch between stove and sink dozens of times a day, so the floor has to take concentrated wear.
Moving a sink a few inches or adding an outlet behind the microwave takes plumbing and electrical work, all on one timeline.
The design phase is where a small kitchen succeeds or turns into an expensive copy of the same cramped room.
We measure the kitchen, assess the layout and give you a clear picture of what a renovation looks like for your space and budget.
We test every default measurement against how you actually use the room, down to where the cutting board and dish rack go.
Cabinets, counters, flooring and lighting are chosen for the room's real dimensions.
Cabinets, counters, flooring, electrical, plumbing, drywall and paint run under one project timeline, with dust kept to the work zone.
We walk the finished kitchen with you and make sure everything works as planned.
Shotgun doubles, camelbacks, Creole cottages and mid-century ranches: we know where walls can move and where plumbing runs before demo.
If an island would kill the walkway, we say so. If one wall needs to move to make the work worth it, we show you why.
Every trade overlaps in the same few feet of a small kitchen, so we run them all ourselves.
A single project manager keeps the schedule and your questions in one place from start to finish.
From Uptown doubles to Creole cottages and postwar ranches, we rework compact kitchens throughout the metro, the Northshore and Baton Rouge.
Timelines, layouts and living through the work.
Often, yes. Open shelving in place of solid uppers on one side, lighter finishes and better lighting change how a galley feels, and running the same flooring into the next room helps too. Removing a wall is an option, just not always the first move.
It depends on the dimensions. A kitchen at least 10 feet wide after cabinets can often take a narrow island, 24 inches deep, with clearance on both sides. Below that, a rolling cart or a peninsula off an existing counter usually makes more sense.
That describes most of the kitchens we work in. Homes in the Marigny, Bywater, Treme and the Garden District were not built around standard kitchen footprints, so odd angles, offset doorways and load-bearing walls are normal. We design around what is there.
Most small kitchens take two to four weeks. Cabinet and countertop swaps sit at the shorter end, and layout changes, plumbing relocation and custom cabinetry at the longer end. You get a project timeline before work starts.
Not usually. You lose the kitchen during construction, so most homeowners set up a temporary prep area in another room, and we keep dust and debris contained to the work zone as much as possible.
By scope. A cosmetic refresh with new cabinet fronts, counters and paint costs less than a gut renovation with layout changes and plumbing relocation. We price your actual kitchen dimensions and the work required, not a per-square-foot formula.
Tell us about the project and we will come out, measure and hand you a clear written estimate with no hidden fees.
504-527-8711